2011 Di Stasio Rosato

From Cold Stream Yarra Valley fruit this is a seriously good rosé. It’s savoury, almost meaty without a hint of sweetness or overblown fruit. I love its colour, almost orange, which reminds me of rosés I had in Languedoc-Roussillon. So far the only Australian rosé that made me sit up and take notice was Castagna’s Allegro; now there is another one. When you’re next eating at Di Stasio’s in Melbourne make sure you try this wine.

Franz Scheurer, Australian Gourmet Pages

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